Valentine’s Day at the Priory

Valentine’s Dinner £90

Friday 14th February 2020

On Arrival…..

Glass of Champagne

Canapes

At The Table…..

‘Amuse Bouche’

~o0o~

Foie Gras and Pink Champagne “Verrine”

Toasted Pistachio Brioche

~o0o~

Seafood…

Oysters Rockefeller,

Rosemary Roasted Scallop, Tomato and Saffron Hollandaise,

Cornish Turbot, Creamed Purple Potato, Langoustine Bisque

~o0o~

Rhubarb and Pomegranate Fizz Sorbet

~o0o~

West Country Duck Breast

Celeriac and Potato Rosti, Jerusalem Artichoke and Mange Tout,

Blood Orange Sauce

~o0o~

Selection of Desserts for Two

~o0o~

Coffee

Petits Fours